It's dinner time

MANICOTTI 

8 cooked manicotti shells
2 c. shredded mozzarella cheese
1 container ricotta or cottage cheese
1/4 c. Parmesan cheese 
2 eggs
1/2 tbs. parsley
1/2 tbs. oregano
1/2 tsp. salt
1/4 tsp. pepper
1 jar spaghetti sauce

Cook manicotti according to directions. Cool on foil. Combine remaining ingredients (except spaghetti sauce). Spoon mixture into shells. Spread a layer of sauce on the bottom of a 9x13 pan. Place stuffed manicotti on sauce. Pour remaining sauce over manicotti. Sprinkle parmesan cheese over sauce. Bake at 350 for 35 minutes.